Burundi Kibingo Natural

Kibingo washing station, part of the Greenco Coffee Company, is nestled in the northern mountains of Kayanza, Burundi. Greenco was founded in 2015 with a mission: to build a better future for Burundi's next generations through the production of coffee or "Hope Through Coffee". Currently the company operates 13 washing stations that support over 44,000 registered farmer members.

Greenco is dedicated to improving the socio-economic and environmental conditions in Burundi. Its washing stations have water treatment facilities and use solar panels for energy. In addition to providing training on farming practices, Greenco organizes classes about gender equality, financial planning, family planning, and more.

Kibingo washing station serves over 3,500 local smallholder farms, providing organic fertilizer from composted coffee pulp as well as low-cost, subsidized coffee seedlings. Kibingo also participates in a number of farmer outreach and support projects.

This coffee was selectively hand-picked by each farmer and their family. After being accepted at the washing station, all coffee is first floated to check its density. The higher quality cherry is separated and sorted again by hand to remove all damaged, underripe, and overripe cherries. The selected cherries are moved to raised tables to dry slowly in the sun for 3 to 4 weeks. The coffee is laid out in a single layer so pickers can go over the drying beans regularly to remove any that are damaged or defective.

Greenco’s team of expert cuppers assess every lot, which is separated by station, date, and quality, at their coffee lab. This traceability is maintained throughout the entire process from cherry selection to export.