The 2024 Red Rooster Advent Calendar is here
Pre- Order Now
Red Rooster roasts coffees of exceptional quality, with unmatched attention to social and environmental responsibility.
Bring home some spice.
Fill their stockings with joy this season!
Tasting Notebook — $6
$16
“Our business is built on the radical idea that world class quality, amazing employees, stellar customer service, and sustainable business practices are things that customers really care about.”
Haden Polseno-Hensley
Co-Founder & CEO
Make your coffee count
Every order contributes to reforestation
Supporting local producers
White — $30
Blue — $30
Rainbow — $23
Rainbow — $23
Organic Cotton Pullover Hoodie
Arctic — $46
Eclipse — $21
Red — $10
Community focused roasters of exquisite coffee, making an impact at origin and at home.
Small lot coffees curated with you in mind
Unique small-lot coffees from our globe-spanning network of artisan producers, roasted to perfection and delivered to you each month.
Plus, if you choose an annual plan*, we’ll send you amazing brew gear like the Fellow Stagg EKG kettle or a Moccamaster brewer for free.
*First annual plan only
Latest Staff Picks
Lindsey’s Pick
"Shout out the new chai syrup. Goes great with a little oatmilk and rumchata shaken with ice and more rum."
Masala Chai Syrup
16 fl oz. — $22
A warm and flavorful blend of honey, ginger, spices and Ceylon tea, this concentrated syrup can be used to make a simple, cafe-style chai latte at home. Also delicious in coffee drinks, desserts and as a sweet and spicy cocktail mixer.
Quantity:
Breville Bambino Series Espresso Machines
Starting at — $300
Breville Barista Series Espresso Machines
Starting at — $700
Breville Oracle Series Espresso Machines
Starting at — $2,200
In the Press
Top 30 Coffees 2015-2023 on Coffee Review and 50+ coffees scoring over 90.
Ethiopia Banko Washed
The epitome of classic Ethiopia: Stone fruit and cocoa nib serve as a base for complex citrus, sweet herb and rich nut tones — a very pretty, bright and juicy washed cup.
96 - December 2024
Ethiopia Worka Sakaro Anaerobic Natural
Fruit-centered, richly chocolaty. Berry melange, chocolate fudge, pink peppercorn, lemon balm, candied violet in aroma and cup. in aroma and cup. Tart, winey acidity; very full, syrupy-smooth mouthfeel. Resonant, long, flavor-saturated finish.
95 - December 2024
Costa Rica Alma Negra Natural
Intensely sweet, gently tart. Dark caramel, dried plum, lavender, cantaloupe, cocoa nib in aroma and cup. Sparkling acidity; plush, creamy mouthfeel. Finish centers around notes of dark caramel and lavender.
94 - December 2024
Colombia Aponte Honey
Gently fruit-forward, cocoa-toned. Cocoa nib, watermelon, lychee, macadamia nut, wild honey in aroma and cup. Bright, juicy, balanced acidity; crisp, lightly satiny mouthfeel. Very long, sweet and deep-toned finish, harmoniously integrating all the aromas and flavors of the cup.
94 - December 2024
Good Tidings Holiday Sweet
Sweet-toned, crisply chocolaty. Bing cherry, hazelnut, baking chocolate, toffee, pink grapefruit zest in aroma and cup. Balanced, vibrant acidity; crisp, lightly satiny mouthfeel. Chocolaty, sweetly nutty finish with undertones of pink grapefruit zest.
93 - December 2024
Venezuela La Curva
A coffee you won’t see often in U.S. shops, this anaerobic Venezuela has a wide-ranging complexity and offers a unique sensory experience through all the basic tastes (sweet, salty, tart, bitter and umami). Crisply sweet-savory. Hop flowers, date, marjoram, satsuma mandarin, salted caramel in aroma and cup. Gently brisk, bittersweet acidity; crisp, velvety mouthfeel. Crisp, sweet-savory finish centered around notes of hop flowers and salted caramel.
91 - December 2024
Waxing All-Purpose Coffee Blend ( as Espresso)
Evaluated as espresso. Sweetly tart, richly chocolaty. Cocoa powder, Fig Newton, black cherry, cedar, hazelnut in aroma and small cup. Crisp, sattiny mouthfeel; cocoa-toned, nutty finish. In cappuccino format, richly sweet and fruit-driven.
93 - April 2024
Waxing All-Purpose Coffee Blend (as Pour Over)
Crisply chocolaty, sweetly citrusy. Dark chocolate, pink grapefruit zest, tamarind, fresh-cut oak, magnolia in aroma and cup. Briskly sweet acidity; full, syrupy mouthfeel. Chocolaty, floral-toned finish.
93 - April 2024
